We’re serious about our food here – not just about it tasting good, but about how we can eat and drink well while not doing irreparable damage to the environment. Our own regular menu is vegetarian and vegan, with ingredients and products sourced from suppliers in the local area.

With that in mind, we’re hosting our first Future Food Festival on Saturday 8th April, a food + craft market focused on the future of our eating habits. Bringing together traders, artists, musicians and activists from across the North West, this event celebrates the people behind a growing movement of sustainability in what we eat and drink

Featuring stalls from Plant Based Deli, Dough Bros, Glen Affric, Tappers Gin, The Deli Box and Zest Limoncello, with more still to be announced

Join us for a day of great food, drink and activities for all the family. All free to attend, running from 11am to 6pm across Future Yard’s indoor spaces.